VINEGAR

Acetic acid is the substance related to bodily processes such as metabolism and used in particular for fat splitting. People learned to produce and widely use vinegar (a dilute solution of acetic acid) a long time ago. Noble-born women in Egypt used vinegar for hair and skin care. Warriors in the army of Alexander the Great were carrying flasks with vinegar and knew too well that vinegar was not only a food seasoning but also a hygiene preparation Open-minded personalities of different epochs, scientists, healers, including Avicenna and Hippocrates used vinegar to make medical drugs and ease patients’ condition. Vinegar is an excellent seasoning for meat and fish, vegetable and mushroom courses. It adds flavour and improves and enhances any meal.

OOO «Sibirsky Uksus» offers more than 20 flavoured vinegars in the Russian and CIS markets, including apple, lemon, red wine and white wine vinegar, vinegars for salad mixes, pickles, dumplings, barbecue meat, etc. Table vinegar is used at different cooking stages from primary processing of raw meat and fish, marinating of meat, fish, mushrooms, and vegetables to improvement of flavour of different ingredients, etc. Delicatessen flavoured vinegars with spices, sugar, and salt are used as a ready-made seasoning for vegetable mixes, meat and fish dishes, barbecue, dumplings, or any course of your choice.

OOO «Sibirsky Uksus» is the major Russian manufacturer of edible acetic acid. The company supplies products and raw materials to the largest regions of Russia such as the Urals, Siberia, Far East, as well as CIS countries. Whenever you buy ketchup, mayonnaise, pickled vegetables or mushrooms, fish delicatessen, confectionery and bread and flour products, yoghurt, baby food or health products of well-known brands you simultaneously become our customer. The company has gained its reputation by stable production of high quality products. Additionally to our iconic product - 70% edible acetic acid - we manufacture a large variety of table vinegars and such natural products as apple vinegar, wine vinegar, and rose hip syrup, which our customers like so much.

Our priorities are the quality of our products and maximum satisfaction of customer demands. Additionally to the operating quality assurance system, the company has been improving its processes and equipment and developing new products.

Our new Premium product line is vinegars with natural additives. Each product is a highly balanced mix of natural apple or wine vinegar and a valuable food supplement such as natural honey, natural pearls, ginger root, or amber acid.

Add our vinegar to make your food tastier and healthier!

PRODUCT OF PREMIUM QUALITY

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Natural apple vinegar is the product of oxidation of fermented apple juice by Acetobacter aceti. The biochemical technology in use preserves in vinegar the entire range of nutrients needed every day such as vitamins and vitamin-like substances (C, E, B vitamin groups, PP, etc.), major and trace nutrients (iron, potassium, etc.) Natural apple vinegar has been traditionally used both in European and Oriental cultures as food seasoning, alternative medicine treatment, and beauty preparation. 

Apple vinegar is a natural product from Altai apples.Add 1-2 teaspoons per glass of water and taste a toning potion which normalizes appetite and therefore stimulates weight loss (unless you have hyperacid gastritis). Spray several drops of our vinegar over a vegetable or fruit mix or use it in a dressing for any dish and enjoy special savour and spice as well as healthy nutrients in your diet.

No added preservatives, artificial colors or flavours.

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6% natural apple vinegar with amber acid will enrich your daily diet with necessary vitamins, trace nutrients, and organic acids. Amber acid is involved in body processes including energy transformation in body cells. A young healthy body daily produces 200g of amber acid, while its supply is continuously depleting in an ageing body which results in metabolism slowdown, reduced supply of nutrients and oxygen to body cells and tissues, and therefore premature ageing.

The acid owns its name to its high content in natural amber where it was initially found. Amber was used in alternative medicine to ease condition of patients with joint pain, varicose disease, cholelithiasis, bronchial asthma, hangover effect, or other intoxications.

People who strive to live an active life take amber acid to sustain physical overloads, emotional and intellectual stresses.

Add amber apple vinegar to marinate meat, fish and vegetables, make dressings and sauces for vegetable mixes, meat and fish dishes, barbecue meat and dumplings.

Make a toning drink to lose weight by adding a teaspoonful of vinegar per glass of water.

Amber vinegar is natural apple vinegar with amber acid. No added preservatives, artificial colourants or flavours.

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Pearl vinegar is a combination of natural ingredients, which are 4% wine vinegar and pearl powder. Pearl powder is fine pearl and mother-of-pearl forming in fresh-water Hyriopsis cumingii shells.

According to the legend, the secret of everlasting beauty of Cleopatra was a pearl dissolved in vinegar. There is a point in it. Cleopatra added digestible calcium to her diet to replenish diminishing calcium reserves (which is imminent in an ageing body). High biological activity of calcium is explained by its active involvement in many bodily processes. Pearl has been long used to ease conditions of patients with calcium deficit — joint pain, degenerative disc disease, loss of bone, bone fractures, English disease, tooth decay, suppurative periodontitis, chronic disease syndrome, neurotic disorder, in digestion and urinary systems.

Our product will enrich your diet with digestible vitamins, trace nutrients, and calcium, make your food spicy and savoury. A toning drink made of two teaspoons of pearl vinegar diluted in a glass of water improves appetite and reduces craving for sweets.

The product is used to make marinades, meat and fish dishes, or as a dressing for salads, fruit and vegetable, meat, fish, and sea food dishes.

Pearly vinegar is natural wine vinegar with natural pearl.

No added preservatives, artificial colors or flavours.

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Honey vinegar is a mixture of 6% natural apple vinegar and honey. A simple production technology is preserves all nutrients needed every day including vitamins and vitamin-like substances, major and trace nutrients, enzymes (substances that enhance digestion), biogenic enhancers (pollen ingredients), proteins, amino acids, and phosphatides (lipids). Alternative medicine uses the mixture of natural vinegar and honey to treat chronic colds and cough, to normalize appetite and to tone up.

Ladies aspiring to remain well-shaped take our product as a supplementary ingredient in their weight-loss diet. 1-2 teaspoonfuls of vinegar per glass of water make a healthy and enjoyable drink.

If you are looking for an unforgettable flavour and taste of honey, use our product to cook marinades, dressings for vegetable and fruit mixes, desserts and pastry.Men who are real foodies add a spoonful of honey when marinating their home-made barbecue meat. No need to do this anymore, our vinegar already contains honey.

Honey vinegar is natural apple vinegar from the finest Altai apples with honey.

No added preservatives, artificial colors or flavours.

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Ginger vinegar is a 6% infusion of natural apple vinegar and ginger root. The low impact extraction technology keeps the resulting product full of nutrients and bioactive components such as vitamins, trace nutrients, organic acids, and essential oils.

Ginger is derived from a Sanskrit word meaning "multi-purpose". Ginger is becoming ingrained in our everyday life. However respect for this substance in the Oriental culture is deep rooted. It is often added to food and used to make traditional medical drugs. Ginger is believed to combat colds, enhance eyesight, memory capacity, and improve digestion.

Some healers find ginger an Aphrodisiac to improve men's health and stabilize fertility. Women who are our long-standing customers have enjoyed the product as a complementary ingredient of their weight-loss diets. Add 1-2 teaspoons of vinegar in a glass and water and take the potion to normalize appetite and therefore lose weight.

Connoisseurs of the Oriental cuisine will obviously relish in the spicy flavour our product imparts to meat, fish, sea food, vegetables and fruit, and even desserts and pastry.

Ginger vinegar is natural apple vinegar with a ginger root.

No added preservatives, artificial colors or flavours.

Enjoy the quality and variety of our products!

vinegar with horse radish, 6%

vinegar for marinades, 6%

vinegar for salads, 6%

rice vinegar, 3%

vinegar for barbecue meat, 6%

vinegar for meat, 6%

vinegar for dumplings, 4%

rose hips syrup

natural wine vinegar, 6%

white wine vinegar, 6%

70% acetic acid

vinegar for fish, 6%

vinegar for fish dishes,6%

vinegar  lemon, 6%

natural apple vinegar, 4% and 6%

green apple vinegar, 6% and red apple vinegar, 6%

balsamic vinegar, 6%

mix acetic multivitamin, 4%

Supply raw materials (acetic acid and syrups) to foreign and Russian manufacturers of mayonnaise, ketchup, sauces, tinned vegetables and mushrooms, fish delicatessen, confectionery and bread and flour products, milk yoghurt, baby and healthy food.